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Yakinikutei Ao-Chan, Concorde Hotel

❤️❤️❤️ Updated: 28 July 2022 Happen to be in town and craving for better than average yakiniku (grilled meat)? Head to Concorde Hotel where Yakinikutei Ao-Chan is located on the second floor. The layout is such that it’s rows of cushioned booths, with one row not more than 4-5 booths on one side. There’s a Continue reading
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Strawberry Watermelon Cake Recipe

The Strawberry Watermelon Cake from Black Star Pastry is my all time favourite cake. I tried it once when they came to Singapore for The Great Food Festival in 2017 and it has been on my mind ever since. On and off I would have cravings for it, but never quite knew where to get Continue reading
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Ah Chiang’s Porridge, Tiong Poh Road

Go!!! The best testimony any open air eatery can get — when you see a truckload of people on a sunny afternoon queuing for piping hot porridge at a coffee shop. There’s definitely something for everyone at Ah Chiang’s Porridge. The varied menu has not only has 28 different types of porridge, but side dishes Continue reading
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Straits Cafe, Hotel Rendezvous

Go! Straits Cafe at Hotel Rendezvous is no stranger to the fellow Singaporean. It’s buffets are well known for its selection of peranakan food and durian desserts. I visited them a few years back and left with a good impression, so when my friends jio-ed me for a weekday buffet dinner, I immediately agreed. All Continue reading
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Edge, Pan Pacific Singapore

Go! Edge at Pan Pacific has always been my favourite buffet restaurant and this year I’m semi-glad (reasons later) to be back for their festive lunch (because dinner is just too expensive). It’s my partner’s first time here and after an introductory walk around the place he was mind blown by the sheer variety of Continue reading
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8 Korean BBQ, Clarke Quay Central

Go!!! It does seem unlikely that a Korean BBQ place will do well in Clarke Quay Central (ask anyone to recommend a place for Korean BBQ and they’ll all point you to Tanjong Pagar), but 8 Korean BBQ has really done itself proud. This place takes their pork belly very, very seriously. I’ve been to Continue reading
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Teo Heng Teochew Porridge, Hong Lim Market and Food Centre

Go!!! Good Teochew porridges are a rare commodity these days but at least they can still be found. Teo Heng Teochew Porridge in particular is my new favourite, especially during a rainy day. $50. I had their braised duck, braised pork belly and intestines, stuffed taupok, fish cake, boiled squid, salted vegetables and tunghoon cabbage Continue reading



