This beautiful place sits at a corner of Expo (it’s so far but I think there’s a Chinatown branch so fear not!) and I’m so glad I chanced upon it. The outdoor garden themed cafe makes your day cheerier if the full length windows by the seats haven’t already done so.
I didn’t come here for desserts unfortunately, but they have very interesting stuff on their menu.
At first impression, smoked duck doesn’t sound like it would go well with fish roe so I was skeptical of the combination but it was surprisingly good! I mean, look at that amount of fish roe!!! Crunchy fish roe in every bite.
First time I’m trying a salted egg sauce that’s mixed with mayo. The mayo makes the overall dish texture fuller and creamier. I don’t really know what’s the dough like pastry complementing the chicken, but it’s light and fluffy so you wouldn’t feel jelat at the end of the dish.
Overall I would give it a thumbs up. Not only for the food, but for the cosy setup that obviously took a lot of effort and thoughts into making this place the way it is.
1 Expo Drive, Singapore Expo, Max-Atria (Foyer 1), #02-04, S486150
Monday to Thursday 9AM to 6PM
Friday to Sunday 9AM to 8PM